Butchers and Meat Cutters

What the pay figures show
- Two answers for butchers and meat cutters. Best paid: Washington, at $51,670. Tax does not change that. Best off: Wyoming, at $42,040 once local prices count. Tax was not what separated them. Rent was.
- Washington's $51,670 median for butchers and meat cutters survives the tax adjustment intact, so state income tax is not a differentiator in this occupation's geography. It does not survive price deflation: Wyoming takes the top position at $42,040. Housing is where regional price variation concentrates, which is why the reordering appears at this step and not the previous one.
Compare this career across states
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Pay by state · May 2025 wages · tax year 2026
National median
$40,140
People doing it
136,430
Highest paid
$51,670
WA
Best off, really
$42,040
WY, after tax and prices
Lowest tenth
$29,460
Highest tenth
$58,110
Lowest, really
$28,580
MS
States with data
51
National average
$42,380
mean, not median
Prices where it goes furthest
90.85%
WY, against a national 100
Where this job actually pays best
- Pay for this job is fairly steady around the country. Count tax and local prices and the states bunch closer still, from $28,580 to $42,040. For work like this, where you live changes your life more than it changes your pay.
- 136,430 people do this job across the country, and the middle one earns $40,140. Common work, though not one of the giants.
- Coverage is complete — all 51 jurisdictions publish this, on a middle wage of $40,140. Nothing is missing.
- Geographic dispersion in butchers and meat cutters is moderate by national standards. Tax and price adjustment compress the distribution further, to a real range of $28,580 through $42,040. Where nominal spread is this contained, relocation decisions in the occupation turn on non-wage factors, because the wage differential does not survive the adjustments in a form large enough to drive them.
- National employment in butchers and meat cutters is 136,430 — a substantial occupation, though an order of magnitude below the largest. Regional differentials here move real aggregate sums without dominating any single state's wage bill.
- Coverage for butchers and meat cutters is complete at 51 jurisdictions. No suppression applies, so the highest and lowest figures above are genuinely the national extremes.
Pay band: Butchers and Meat Cutters
The national median for this job
| Lowest tenth earn under | $29,460 |
|---|---|
| Half earn under | $40,140 |
| Top tenth earn over | $58,110 |
| This salary | $40,140 |
Positions between the published tenth, quarter, half, three-quarter and ninetieth points are estimated by straight line.
Where these numbers come from
| BLS Occupational Employment and Wage Statistics (OEWS), May 2025 estimates, time-series bulk download (oe.data.0.Current) | as of 2025-05-01 |
|---|
Steps in Butchers and Meat Cutters
The national median for this job
| Lowest tenth | $29,460 |
|---|---|
| Middle | $40,140 |
| Top tenth | $58,110 |
The five points BLS publishes. Nothing between them is invented.
Butchers and Meat Cutters, state by state
The national median for this job
| Lowest | Mississippi · $29,700 |
|---|---|
| Highest | Washington · $51,670 |
| Spread | $21,970 |
One dot per state that publishes this job. A missing state means suppressed data, not zero pay.
Best paid, and best off
The national median for this job
| Texas pays | $37,400 |
|---|---|
| Worth, after local prices | $38,487 |
Median pay against the same pay once BEA price parities are applied.
Every state, three ways
Sorted by what the money is actually worth. "Kept" is take-home for a single filer after federal, FICA and state income tax. "Really worth" divides that by the state's own price level, so a dollar in each row buys the same thing. Tap a state to put your own salary into it. States BLS does not publish for this job are absent — that means no published figure, not no work.
| State | Median pay | Kept after tax | Really worth |
|---|---|---|---|
| WY | $44,820 | $38,193 | $42,040 |
| AK | $50,450 | $42,717 | $41,996 |
| WI | $45,980 | $37,712 | $40,508 |
| WA | $51,670 | $43,697 | $40,251 |
| VT | $45,580 | $37,533 | $38,840 |
| ND | $40,080 | $34,384 | $38,821 |
| NH | $47,740 | $40,539 | $38,482 |
| CO | $47,490 | $38,957 | $38,426 |
| DE | $47,040 | $37,933 | $38,218 |
| MT | $41,600 | $34,407 | $38,127 |
| IN | $42,440 | $35,058 | $38,031 |
| AZ | $45,780 | $38,222 | $37,804 |
| TN | $39,960 | $34,288 | $37,062 |
| UT | $43,440 | $35,151 | $37,000 |
| HI | $50,080 | $40,047 | $36,873 |
| RI | $45,210 | $37,231 | $36,712 |
| MN | $43,930 | $35,946 | $36,524 |
| SD | $37,310 | $32,159 | $36,504 |
| OR | $49,360 | $38,072 | $36,356 |
| SC | $39,790 | $33,658 | $36,123 |
| MA | $48,430 | $38,992 | $36,024 |
| DC | $48,760 | $39,599 | $35,738 |
| IA | $37,750 | $31,689 | $35,700 |
| NV | $40,290 | $34,553 | $35,629 |
| NY | $47,080 | $38,063 | $35,366 |
| FL | $42,790 | $36,562 | $35,342 |
| LA | $36,790 | $31,023 | $35,116 |
| OH | $37,630 | $32,097 | $34,960 |
| CT | $44,570 | $36,236 | $34,947 |
| NE | $37,630 | $31,407 | $34,752 |
| MO | $37,860 | $31,758 | $34,610 |
| MD | $44,130 | $35,906 | $34,537 |
| ID | $38,030 | $31,575 | $34,536 |
| MI | $39,350 | $32,376 | $34,375 |
| NM | $36,640 | $31,012 | $34,311 |
| NC | $38,240 | $31,889 | $33,874 |
| KS | $37,320 | $30,373 | $33,761 |
| AR | $34,380 | $28,991 | $33,512 |
| AL | $36,500 | $29,958 | $33,297 |
| TX | $37,400 | $32,231 | $33,168 |
| OK | $35,070 | $29,281 | $33,166 |
| GA | $38,540 | $31,823 | $32,909 |
| CA | $44,290 | $36,860 | $32,741 |
| KY | $35,430 | $29,526 | $32,636 |
| PA | $38,340 | $31,809 | $32,625 |
| ME | $38,250 | $31,606 | $32,551 |
| VA | $39,770 | $32,609 | $32,367 |
| IL | $39,240 | $31,912 | $32,281 |
| WV | $33,570 | $28,313 | $31,539 |
| NJ | $38,540 | $32,515 | $29,863 |
| MS | $29,700 | $24,948 | $28,580 |
Sources and assumptions
- Treat the numbers for butchers and meat cutters as a midpoint, not a promise. The national middle is $40,140, which means half of everyone doing this work earns less than that. Where you land depends on how long you have done it, who you do it for, and which city you do it in.
- Take-home figures for butchers and meat cutters assume one person filing alone, with no dependants and nothing going into a pension before tax. Any of those lowers the tax and raises what you keep, so treat these as the plain case rather than your case. Local city income taxes are not included either, and in a few states those matter. In Washington, the best state after tax, the figure works out at $43,697.
- One price figure per state stands behind the real-terms numbers for butchers and meat cutters. Inside any state, a big city costs far more than a small town, so this is a fair way to compare states with each other and a poor way to price a specific move. The wage figures and the price figures are also from different years. At the bottom of the range sits Mississippi, on $28,580.
- These are distribution medians for butchers and meat cutters, with a national value of $40,140. They describe a midpoint rather than an expected offer, and the within-occupation spread — visible in the tenth and ninetieth percentile figures — is wide enough that a state-level median is a weak predictor for any individual worker.
- Take-home calculations for butchers and meat cutters assume a single filer with no dependants, the standard deduction, and no pre-tax retirement or HSA contributions. Each omitted item reduces taxable income, so the figures function as a lower bound on retained pay for this household shape; the highest such figure is $43,697, in Washington. Municipal and school-district income taxes are excluded, which understates the burden materially in Ohio, Pennsylvania, Maryland and parts of a few other states.
- Real-terms results for butchers and meat cutters rest on statewide regional price parities, which average over intra-state variation that is itself larger than much of the interstate variation. They support comparison between states and not the pricing of an individual relocation; Mississippi anchors the distribution at $28,580. Wage and price series are published on separate cycles and therefore carry different reference periods.